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Crusted Honey Mustard Chicken

This Crusted Honey Mustard Chicken is a total comfort food with the crunchy breading and delicious sauce, and a good alternative to just plain baked chicken.

Crusted Honey Mustard Chicken

Crusted Honey Mustard Chicken
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Category: Entree,Dinner

This Crusted Honey Mustard Chicken is a total comfort food with the crunchy breading and delicious sauce, and a good alternative to just plain baked chicken.

  • Cooking spray
  • 2/3 cup lite honey mustard dressing
  • 1/8 teaspoon table salt
  • 1/8 teaspoon black pepper
  • 2 teaspoons dill, freshly chopped
  • 1 medium uncooked scallion, finely sliced
  • 1 cup cornflake crumbs
  • 1 pound uncooked boneless skinless chicken breast, four 4 oz pieces
  1. Preheat oven to 425 degrees F. Coat a shallow pan with cooking spray.
  2. In a small bowl, combine honey mustard dressing, salt, pepper, dill and scallions; remove 1/3 cup and set aside.
  3. Place cornflake crumbs in a shallow bowl. Dip chicken into dressing mixture and then cornflake crumbs; place in prepared pan.
  4. Bake until chicken is golden and no longer pink in center, about 15 minutes.
  5. Drizzle remaining dressing mixture (the 1/3 cup that was set aside) over chicken breasts and serve.