This Mexican Roasted Cauliflower is a must next time you make Mexican food…or even just plain grilled chicken! And don’t forget the lime – it takes the cauliflower to a whole new level.

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This Mexican Roasted Cauliflower is a must next time you make Mexican food…or even just plain grilled chicken! And don’t forget the lime – it takes the cauliflower to a whole new level.
This side dish is a must next time you make Mexican food…or even just plain grilled chicken! And don’t forget the lime – it takes the cauliflower to a whole new level.
Mix oil, garlic, and spices in a large bowl. Add cauliflower; toss to coat. Spread in an ungreased shallow roasting pan. Bake, uncovered, at 325 degrees for one hour and 15 minutes, stirring occasionally. Remove from oven. Drizzle with lime juice; sprinkle with cilantro and toss well. Serve warm.
Prep Time:5 minutes–Cook Time:1 hour, 15 minutesYield:6 servings